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  • Size

    16 oz

    Description

    Delverde Fusilli No. 29. Abruzzo-Italia. Verde River. Authentic, Simple and Pure™. Premium durum wheat semolina. Slow dried to maintain protein and quality. Homemade taste. Handcrafted in Italy. Enriched macaroni product. Delverde originates in the picturesque village of Fara San Martino in the Abruzzo Region of Italy. It is here where centuries-old regional pasta making traditions and natural local ingredients are combined forming the ideal place to make the best pasta. What makes Delverde taste so good Delverde pasta is still produced the traditional way with the best quality, local ingredients including the finest durum wheat semolina and natural spring water from the Verde River. Following centuries-old pasta making traditions, we use bronze dies for the ideal texture and slowly dry our pasta at low temperatures to maintain all of the wheat's nutritional value and genuine taste. Our unmatched care ensures every box of Delverde contains all of the legendary goodness of Italian pasta - a rich, fragrant taste and al dente texture. How to judge pasta Delverde has a rich, fragrant taste - unlike pasta made with a blend of flours, Delverde carefully selects the finest durum wheat semolina that gives the pasta its distinct taste. Delverde clings to sauce - unlike other smooth pasta noodles, Delverde pasta is made using bronze dies creating an ideal, textured surface. Delverde cooks perfectly al dente - for the right "bite" every time. Respect the environment. Artisan made. Bronze dies slow dried. Spring water. For recipes & information about all the Delverde product visit www.delverde.us. Fara San Martino Italy.

    Identifier

    00077908620296

    SKU/UPC

    7790862029

    Manufacturer

    Delverde Industrie Alimentari S.p.A

    Brand

    Delverde
  • Size

    16 oz

    Description

    Delverde Rigatoni. Authentic, Simple and Pure™. Premium durum wheat semolina. Slow dried to maintain protein and quality. Homemade taste. Handcrafted in Italy. Enriched macaroni product. Delverde originates in the picturesque village of Fara San Martino in the Abruzzo Region of Italy. It is here where centuries-old regional pasta making traditions and natural local ingredients are combined forming the ideal place to make the best pasta. What makes Delverde taste so good Delverde pasta is still produced the traditional way with the best quality, local ingredients including the finest durum wheat semolina and natural spring water from the Verde River. Following centuries-old pasta making traditions, we use bronze dies for the ideal texture and slowly dry our pasta at low temperatures to maintain all of the wheat's nutritional value and genuine taste. Our unmatched care ensures every box of Delverde contains all of the legendary goodness of Italian pasta - a rich, fragrant taste and al dente texture. How to judge pasta Delverde has a rich, fragrant taste - unlike pasta made with a blend of flours, Delverde carefully selects the finest durum wheat semolina that gives the pasta its distinct taste. Delverde clings to sauce - unlike other smooth pasta noodles, Delverde pasta is made using bronze dies creating an ideal, textured surface. Delverde cooks perfectly al dente - for the right "bite" every time. Respect the environment. Artisan made. Bronze dies. Slow dried. Spring water. For recipes & information about all the Delverde products visit www.delverde.us.

    Identifier

    00077908000197

    SKU/UPC

    7790800019

    Manufacturer

    Delverde Industrie Alimentari S.p.A

    Brand

    Delverde
  • Size

    1 lb

    Description

    Enriched macaroni product. Lenta Lavorazione is an exclusive, slow method of pasta making, which retains all of the goodness of premium durum wheat semolina. Cooking time 13 minutes. Extra premium pasta. Imported finest quality. It is the summer of 1846 in Benevento, southern Italy. The harvest of grain has been great. Antonio Rummo is returning to his mill, happier than usual: his wagon is loaded with extraordinary durum wheat of rare and precious quality. It is not easy to turn this durum wheat into pasta: the dough is hard and firm. Like a wild horse, it needs to be tamed. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of this finest durum wheat. The result is worth the effort: a tenacious pasta, that does not release starches. A lively and tasteful pasta. A different pasta, unique. This is how Rummo's slow-kneaded pasta, Lenta Lavorazione, was born. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury. Special for professional cuisine, precooking, sauteing, and pasta salads. Product of Italy.

    Identifier

    00010978200487

    SKU/UPC

    1097820048

    Manufacturer

    Molino e Pastificio Rummo

    Brand

    Rummo
  • Size

    1 lb

    Description

    Enriched macaroni product. Lenta Lavorazione is an exclusive, slow method of pasta making, which retains all of the goodness of premium durum wheat semolina. Cooking time 12 minutes. Extra premium pasta. Imported finest quality. It is the summer of 1846 in Benevento, southern Italy. The harvest of grain has been great. Antonio Rummo is returning to his mill, happier than usual: his wagon is loaded with extraordinary durum wheat of rare and precious quality. It is not easy to turn this durum wheat into pasta: the dough is hard and firm. Like a wild horse, it needs to be tamed. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of this finest durum wheat. The result is worth the effort: a tenacious pasta, that does not release starches. A lively and tasteful pasta. A different pasta, unique. This is how Rummo's slow-kneaded pasta, Lenta Lavorazione, was born. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury. Special for professional cuisine, precooking, sauteing, and pasta salads. Product of Italy.

    Identifier

    00010978200876

    SKU/UPC

    1097820087

    Manufacturer

    Molino e Pastificio Rummo SpA

    Brand

    Rummo
  • Size

    1 lb

    Description

    Enriched macaroni product. Lenta Lavorazione is an exclusive, slow method of pasta making, which retains all of the goodness of premium durum wheat semolina. Cooking time 11 minutes. Extra premium pasta. Imported finest quality. It is the summer of 1846 in Benevento, southern Italy. The harvest of grain has been great. Antonio Rummo is returning to his mill, happier than usual: his wagon is loaded with extraordinary durum wheat of rare and precious quality. It is not easy to turn this durum wheat into pasta: the dough is hard and firm. Like a wild horse, it needs to be tamed. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of this finest durum wheat. The result is worth the effort: a tenacious pasta, that does not release starches. A lively and tasteful pasta. A different pasta, unique. This is how Rummo's slow-kneaded pasta, Lenta Lavorazione, was born. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury. Special for professional cuisine, precooking, sauteing, and pasta salads. Product of Italy.

    Identifier

    00010978200036

    SKU/UPC

    1097820003

    Manufacturer

    Molino e Pastificio Rummo

    Brand

    Rummo
  • Size

    1 lb

    Description

    Enriched macaroni product. Lenta Lavorazione is an exclusive, slow method of pasta making, which retains all of the goodness of premium durum wheat semolina. Cooking time 14 minutes. Extra premium pasta. Imported finest quality. It is the summer of 1846 in Benevento, southern Italy. The harvest of grain has been great. Antonio Rummo is returning to his mill, happier than usual: his wagon is loaded with extraordinary durum wheat of rare and precious quality. It is not easy to turn this durum wheat into pasta: the dough is hard and firm. Like a wild horse, it needs to be tamed. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of this finest durum wheat. The result is worth the effort: a tenacious pasta, that does not release starches. A lively and tasteful pasta. A different pasta, unique. This is how Rummo's slow-kneaded pasta, Lenta Lavorazione, was born. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury. Special for professional cuisine, precooking, sauteing, and pasta salads. Product of Italy.

    Identifier

    00010978200661

    SKU/UPC

    1097820066

    Manufacturer

    Molino e Pastificio Rummo

    Brand

    Rummo
  • Size

    17.5 oz

    Description

    Delverde Ondine Instant Lasagna Semolina. New sugarcane tray. 100% eco-friendly! Pure taste. Source of the Verde River. Italy. No 106. With spring water. Easy and quick! Just assemble and put in the oven. No pre-cooking required. 25 min. Rippled sheets ideal for sauces. Enriched macaroni product. Net wt. 17.6 oz (1.1 lb - 500 g). Product with exclusive use of ingredients. GMO free. Vegan. Made with the pure water of the Verde river in Italy, an ancient river filtered by 7-million-year-old rock that gives our pasta its unique and pure taste. 100% biodegradable and compostable tray. Dispose of it with organic waste or compost. www.delverde.com.

    Identifier

    00077908001064

    SKU/UPC

    7790800106

    Manufacturer

    Delverde Industrie Alimentari S.p.A

    Brand

    Delverde
  • Size

    1 lb

    Description

    Enriched macaroni product. Lenta Lavorazione is an exclusive, slow method of pasta making, which retains all of the goodness of premium durum wheat semolina. Cooking time 12 minutes. Extra premium pasta. Imported finest quality. It is the summer of 1846 in Benevento, southern Italy. The harvest of grain has been great. Antonio Rummo is returning to his mill, happier than usual: his wagon is loaded with extraordinary durum wheat of rare and precious quality. It is not easy to turn this durum wheat into pasta: the dough is hard and firm. Like a wild horse, it needs to be tamed. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of this finest durum wheat. The result is worth the effort: a tenacious pasta, that does not release starches. A lively and tasteful pasta. A different pasta, unique. This is how Rummo's slow-kneaded pasta, Lenta Lavorazione, was born. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury. Special for professional cuisine, precooking, sauteing, and pasta salads. Product of Italy.

    Identifier

    00010978200500

    SKU/UPC

    1097820050

    Manufacturer

    Molino e Pastificio Rummo

    Brand

    Rummo
  • Size

    1 lb

    Description

    Enriched macaroni product. Lenta Lavorazione is an exclusive, slow method of pasta making, which retains all of the goodness of premium durum wheat semolina. Cooking time 14 minutes. Extra premium pasta. Imported finest quality. It is the summer of 1846 in Benevento, southern Italy. The harvest of grain has been great. Antonio Rummo is returning to his mill, happier than usual: his wagon is loaded with extraordinary durum wheat of rare and precious quality. It is not easy to turn this durum wheat into pasta: the dough is hard and firm. Like a wild horse, it needs to be tamed. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of this finest durum wheat. The result is worth the effort: a tenacious pasta, that does not release starches. A lively and tasteful pasta. A different pasta, unique. This is how Rummo's slow-kneaded pasta, Lenta Lavorazione, was born. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury. Special for professional cuisine, precooking, sauteing, and pasta salads. Product of Italy.

    Identifier

    00010978200852

    SKU/UPC

    1097820085

    Manufacturer

    Molino e Pastificio Rummo

    Brand

    Rummo
  • Size

    16 oz

    Description

    Enriched macaroni product. Made in the Majella National Park, Italy. Produced with pure, natural spring water. Slowly dried the old fashioned way. Delverde pasta is produced in Fara San Martino, a picturesque village in beautiful Majella National Park, located in the Abruzzo region of Italy. The secret to Delverde's goodness and unique taste lies in the centuries-old regional tradition of pasta making and the natural quality of its ingredients. Made with pure natural spring water from the Verde river and select durum wheat semolina from the Puglia plains, Delverde pasta is still produced the old-fashioned way. The pasta is dried slowly at low temperature to fully maintain all of the wheat's nutritional value and all of its genuine natural taste. Delverde premium-quality pasta cooks perfectly al dente while maintaining a rich, fragrant taste that demanding pasta lovers expect. In keeping with its respect for nature and regional pasta making traditions, Delverde has created a modern, light and distinctive cuisine. Thanks to these qualities, the world's best chefs recommend Delverde pasta. Delverde provides a wide range of products produced with the same rigorous attention to preserving the nutritional values and flavors of the Mediterranean Diet in the best Italian tradition. Product of Italy.

    Identifier

    00077908622221

    SKU/UPC

    7790862222

    Manufacturer

    Delverde

    Brand

    Delverde
  • Size

    1 lb

    Description

    Enriched macaroni product. Lenta Lavorazione is an exclusive, slow method of pasta making, which retains all of the goodness of premium durum wheat semolina. Cooking time 10 minutes. Extra premium pasta. Imported finest quality. It is the summer of 1846 in Benevento, southern Italy. The harvest of grain has been great. Antonio Rummo is returning to his mill, happier than usual: his wagon is loaded with extraordinary durum wheat of rare and precious quality. It is not easy to turn this durum wheat into pasta: the dough is hard and firm. Like a wild horse, it needs to be tamed. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of this finest durum wheat. The result is worth the effort: a tenacious pasta, that does not release starches. A lively and tasteful pasta. A different pasta, unique. This is how Rummo's slow-kneaded pasta, Lenta Lavorazione, was born. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury. Special for professional cuisine, precooking, sauteing, and pasta salads. Product of Italy.

    Identifier

    00010978200135

    SKU/UPC

    1097820013

    Manufacturer

    Molino e Pastificio Rummo

    Brand

    Rummo
  • Size

    24 oz

    Description

    Made in USA.

    Identifier

    00040784989504

    SKU/UPC

    4078498950

    Manufacturer

    Simpson Imports

    Brand

    San Marzano
  • Size

    16 oz

    Description

    Delverde Penne Rigate. Arbuzzo-Italia. Slow dried to maintain protein and quality. Authentic, Simple and Pure™. Premium durum wheat semolina. Homemade taste. Handcrafted in Italy. Enriched macaroni product. Delverde originates in the picturesque village of Fara San Martino In The Abruzzo region of Italy. It is here where centuries-old regional pasta making traditions and natural local ingredients are combined forming the ideal place to make the best pasta. What makes Delverde taste so good Delverde pasta is still produced the traditional way with the best quality, local ingredients including the finest durum wheat semolina and natural spring water from the Verde River. Following centuries-old pasta making traditions, we use bronze dies for the ideal texture and slowly dry our pasta at low temperatures to maintain all of the wheat's nutritional value and genuine taste. Our unmatched care ensures every box of Delverde contains all of the legendary goodness of Italian pasta - a rich, fragrant taste and al dente texture. How to judge Pasta Delverde has a rich, fragrant taste - Unlike pasta made with a blend of flours, Delverde carefully selects the finest durum wheat semolina that gives the pasta its distinct taste. Delverde clings to sauce - Unlike other smooth pasta noodles, De lverde pasta is made using bronze dies creating an ideal, textured surface. Delverde cooks perfectly al dente - for the right "bite" every time. Artisan made. Bronze dies. Slow dried. Spring water. For recipes & information about all the Delverde products visit www.delverde.us

    Identifier

    00077908620326

    SKU/UPC

    7790862032

    Manufacturer

    Delverde Industrie Alimentari S.p.A

    Brand

    Delverde
  • Size

    16 oz

    Description

    Enriched macaroni product. 6 min. Pure taste. Source of the Verde River, Italy. Made with the pure water of the Verde River in Italy, an ancient river filtered by 7-million-year-old rocks that gives our pasta its unique and pure taste. www.delverde.com. Product with exclusive use of ingredients. GMO free (maize). Vegan. Vegetarians. Produced in Italy.

    Identifier

    00077908000371

    SKU/UPC

    7790800037

    Manufacturer

    Delverde

    Brand

    Delverde
  • Size

    24 oz

    Description

    simpsonbrands.com. Made in USA.

    Identifier

    00040784922006

    SKU/UPC

    4078492200

    Manufacturer

    Simpson Imports

    Brand

    San Marzano
  • Size

    12 oz

    Description

    De Cecco 100% Organic Fusilli. Dal 1886. No. 34. Cooking time 11 min. Al dente 10 min. USDA organic. Traditional processing method: Coarse bronze drawing. Slow drying at low temperatures. Macaroni product. Our quality is an inherited passion. The line of durum wheat semolina pasta from organic farming arises from a several hundred-year-old tradition and from the search for the most authentic ingredients. It is obtained with exclusively natural methods, in the respect of the health and the environment. De Cecco is a SA8000 Certified Company. Certified organic by: ICEA. Certified by ICEA 100% organic. For additional delicious recipes please visit us at www.dececcousa.com. www.dececcousa.com. customerservice@dececco.it.

    Identifier

    00024094740345

    SKU/UPC

    2409474034

    Manufacturer

    F.lli De Cecco di Filippo Fara S. Martino S.p.A.

    Brand

    De Cecco
  • Size

    24 oz

    Description

    Simpsonbrands.com. Made in USA.

    Identifier

    00040784988507

    SKU/UPC

    4078498850

    Manufacturer

    Simpson Imports

    Brand

    San Marzano
  • Size

    14 oz

    Description

    simpsonbrands.com. Made in USA.

    Identifier

    00040784932005

    SKU/UPC

    4078493200

    Manufacturer

    Simpson Imports

    Brand

    San Marzano
  • Size

    25.50 oz

    Identifier

    00042272007318

    SKU/UPC

    4227200731
  • Size

    25 oz

    Description

    From Little Italy New York. The original. Circa 1904. It's a beautiful thing! All natural. Voted No. 1. Voted No. 1 pasta sauce on Long Island by Long Island Press. Vincent's from Little Italy, NYC: In the heart of New York's Little Italy, not far from Mulberry Street - the Original Vincent's Clam Bar was established in 1904. Located on the corner of Mott and Hester Street, Vincent's has become a New York City landmark and Vincent's Original Sauces a NY tradition. This old world recipe remains the same since it was first created over 100 years ago. Over the years many have tried to duplicate Vincent's signature family secret recipes unsuccessfully. Vincent's is proud to have preserved this age old world tradition for your enjoyment and pleasure. Buon appetitto! Handcrafted with pride by The Marisi Family. Come visit us at our Carle Place, Long Island Restaurant. www.vincentssauces.com. Made in NY, USA.

    Identifier

    00701111512634

    SKU/UPC

    70111151263

    Manufacturer

    Vincents Food

    Brand

    Vincents
  • Size

    25 oz

    Description

    Vincent's® The Original All Natural Marinara. Voted #1. From little Italy New York. Circa 1904. It's a beautiful thing! Vincent's from little Italy, NYC. In the heart of New York's little Italy, not far from Mulberry Street - the original Vincent's clam bar was established in 1904. Located on the corner of Mott and Hester Street, Vincent's has become a New York city landmark and Vincent's original sauce a N.Y. tradition. This old world recipe remains the same since it was first created over 100 years ago. Over the years many have tried to duplicate Vincent's signature family secret recipes unsuccessfully. Vincent's is proud to have preserved this age old world tradition for your enjoyment and pleasure. Buon Appetitto! Handcrafted with pride by the Marist family. Pasta sauce on long island by long island press. All natural. Come visit us at our Carle Place, long island restaurant. (516) 481-3544. www.vincentsauces.com.

    Identifier

    00701111123601

    SKU/UPC

    70111112360

    Manufacturer

    Vincent's Food Corp.

    Brand

    Vincent's