Sonoma Flatbreads Pizza, Organic, Spinach & Feta 12.82 Oz

With aged provolone cheese, feta cheese & garlic. New! Simply honest. Tasty ingredients. Nature Crust: Our light & crispy, organic, non-GMO, and multi-grain crust. USDA organic. Certified organic cheese, sauce, crust & spinach. No artificial flavors or colors. No preservatives. No GMO's. Jane Grote Abell, chairwoman & owner. A pizza that tastes this great could only come from simply honest ingredients. We created Sonoma Flatbreads with the goal of making the best tasting flatbread pizzas by using only the finest, freshest organic ingredients. Our pizza is inspired by the natural beauty and simple approach to cooking in Sonoma and Northern California. We start with a special recipe for our artisan NatureCrust, a unique blend of non-GMO organic wheat, quinoa, amaranth, sorghum and millet flours to give a light, crispy bite. Then we add premium ingredients that don't contain any artificial flavors, colors or preservatives, allowing the real flavors to shine through. We are a self-certified woman-owned independent business that has been making pizza for more than 50 years. We hope you try all four of our delicious made with organic ingredients flatbreads. - Jane. We'd love to hear from you! Call 855-789-7666. Facebook: sonomaflatbreads. Visit our page for contests (pizza + more)! Certified organic by the OEFFA. No Artificial: Flavors; Colors; Preservatives. Organic is non-GMO and more. Please recycle.