Schaller & Weber™ Chicken Bratwurst. Inspected for wholesomeness by U.S. Department of Agriculture. A healthier take on Germany's favorite sausage. EST'D 1937. Hand stuffed in New York city. From the house of quality. Lightly smoked and full of flavor, our chicken brat is the perfect sausage for the bratwurst connoisseur who is counting calories. In 1937 Ferdinand Schaller & Tony Weber opened a small butcher shop on Manhattan's upper east side. Quality was held in the highest regard, the customers demanded it. That tradition of quality continues today; choice meats, only the finest spices, and natural hardwood smoke. Schaller & Weber. It's what tradition tastes like. schallerweber.com.